A 4-Hands Masterpiece – The Art of Cantonese
3 Nights Only | 18–20 September 2025

Experience an extraordinary 8-course Cantonese dinner crafted by:

• Chef Simon, Banyan Tree Bangkok
• Chef Wong, Executive Chinese Chef of Above & Beyond, MICHELIN Guide-recommended, Hong Kong

Menu Highlights: Whole braised abalone, Hong Kong-style baked crab, wild coral grouper, premium Cantonese delicacies — available only for this special collaboration.

Price: THB 2,999 net per person (8-course set menu)
Venue: Bai Yun, 59th Floor – Banyan Tree Bangkok

Seats are very limited. Book now via Megatix to secure your place!

For more information & reservations

📞 Tel: 02 679 1200

📱 Line: @banyantreebangkok

📧 Email: [email protected]

🌐 Website: bit.ly/BaiYunRestaurant

Terms & Conditions:

• Price is net per person, inclusive of all taxes.
• Valid for selected dates only: 18–20 September 2025.
• Advance reservation required; limited seating per night.
• Non-refundable; name changes allowed with prior notice.