Indulge in the exquisite flavors of traditional rice dumplings exclusively at The Silk Road to celebrate Dragon Boat Festival. The culinary delight showcases the expertise of Chef Cheng Kam Sing, our legendary Cantonese chef in Bangkok.

Rice dumpling or 粽子 (Zong Zi) at The Silk Road is available in three delectable fillings.

Takeaway
Cantonese Zong Zi (廣東粽) THB 380 net per piece
Hainanese Zong Zi (海南粽) THB 380 net per piece
Abalone Zong Zi (鲍魚粽) THB 780 net per piece

Available for takeaway from now until 10 June 2024

All takeaway prices are inclusive of government tax.

For more information or to make dine-in reservations, please visit us at www.thesilkroadbangkok.com
For pickup or direct orders, please contact 02 650 8800

Venue Details

The Athenee Hotel, a Luxury Collection Hotel, Bangkok
Pathum Wan District, Bangkok, 10330