Experience classic dishes from the renowned Australian steakhouse giant, Rockpool Bar & Grill at Penthouse Bar + Grill, level 34 in an exclusive takeover dinner featuring Chef Brendan Owens, Executive Chef Rockpool of Bar & Grill in Perth, and Penthouse Bar + Grill Chef de Cuisine, Benn Rowe. 

Indulge in a unique tasting menu curated from Australian ingredients, premium cuts of beef and timeless desserts inclusive of wine pairing at THB 5,500++ per person.

Rockpool Bar & Grill has a beef selection that is unrivaled and works closely with the best farmers in Australia to source high quality beef for dry aging. Brendan Owens took over the reins as Head Chef at Rockpool Bar & Grill Perth in August 2021.

This takeover dinner with Chef Benn & Chef Brendan showcases their favorite things to eat. Guests can expect such delights as Kingfish, Duck Liver Parfait, and Australian Beef Tasting experience. 

Join us on the 29 & 30 November 2023 from 6:00 PM - onwards for this special feast inspired by Australia.

Take advantage of the early bird price at THB 5,000++ per person only until 28 November 2023. 

Rockpool Takeover with Chef Brendan Owens Menu: View here

For more information or to reserve your table, please contact +66 2011 7480 or email [email protected]