Special Christmas tasting at SOSHI | 24 - 25th December 2025

06:00pm, Wed 24th Dec 2025

Special Christmas tasting at SOSHI | 24 - 25th December 2025

06:00pm, Wed 24th Dec 2025
Time to Celebrate Christmas Eve on 24 December 2025!
A fusion-style omakase course inspired by both Japanese and French cuisine. Each dish is thoughtfully curated and served one by one, showcasing a refined selection of beautifully crafted creations beyond sushi
.
Highlight special omakase course Menu for Chrismas eve 
  • Amuse-Bouche:
    Chawanmushi au King Crab

  • Zensai (Appetizer):

  • Hokkaido Scallop Tartare

  • Sashimi Course:
    Sashimi à la Française

  • Yakimono (Grilled Dish):

  • Miso-Marinated Black Cod en Papillote

  • Agemono (Fried Dish):
    Tempura de Homard

  • Shiizakana (Main Dish):
    Tenderloin “Tataki-Rossini”

  • Gohan (Rice Dish):
    Truffle Chazuke with Grilled Unagi

  • Mizumono (Dessert):
    Green Tea Bûche de Noël

✨ An extraordinary Omakase evening — where festive elegance meets Japanese artistry, exclusively at SOSHI.

  • See more menus for Chrismas eve >>> View Menu
Chrismas eve Date: 24th December 2025
Time: 18:00 - 22:30
📍 SOSHI – 7th Floor, SO/ Bangkok
📞 For reservations: +66 (0) 2 624 0000
 
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Celebrate Christmas Day on 25 December 2025!
🍱 Christmas Day Kaiseki Set Dinner
This festive season, SOSHI invites you to experience a modern Kaiseki set dinner reimagined with a touch of French refinement.
Elegant, intimate, and designed for the discerning palate — it’s Christmas dinner, the SO/ way
.
Highlight special  Kaiseki Set Dinner for Chrismas day
  • Amuse-Bouche:
    Spicy Miso Tuna Tartare on Crispy Gyoza Shell with Edamame
     
  • Zensai (Appetizer):
    Chilled Cauliflower Mousse with Scallop Carpaccio, Oscietra Caviar, and Yuzu Gelée
     
  • Soup:
    Butter-Poached Lobster in Black Truffle Kombu Consommé with Baby Root Vegetables, Mushrooms, Shiso Oil, and Micro Herbs
     
  • Yakimono (Grilled Dish):
    Pan-Seared Black Cod with Champagne Kombu Beurre Blanc, Salmon Roe, Daikon Fondant, and Crispy Leek
     
  • Shiizakana (Main Dish):
    Beef Tenderloin with Foie Gras Miso Glaze, Jerusalem Artichoke, and Shoyu Garlic Jus
     
  • Mizumono (Dessert):
    Green Tea Bûche de Noël – a festive Japanese-inspired Yule log cake made with delicate green tea sponge, filled with creamy matcha mousse, and rolled into a traditional log shape
.
See more menus for Chrismas day >>> View Menu
.
Chrismas day Date: 25th December 2025
Time: 18:00 - 22:30
Price: THB 5,800 net for 2 persons  (Food only)
📍 SOSHI – 7th Floor, SO/ Bangkok
📞 For reservations: +66 (0) 2 624 0000
 
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Terms and Conditions
- This promotion is inclusive of VAT 7% and service charge 10%.
- One voucher is valid for one person only.
- This voucher Including soft drinks and beverages (excluding alcoholic drinks except for purchases that include alcohol packages).
- Christmas Eve Tasting Dinner is valid on 24 December 2025, 18:00 - 22:30 only.
- Franco–Nippon Dinner  is valid on 25 December 2025, 18:00 - 22:30 only.
- Voucher numbers are required upon arrival.
- Advance reservation is required and subject to availability.
- This voucher is non-refundable, non-transferable, and cannot be rescheduled once payment has been completed.
- SO/ Bangkok reserves the right to change or modify the terms and conditions without prior notice.
- For more information or table reservation, give us a buzz at 02-624-0000 or email [email protected].

Venue Details

SO BANGKOK
SO/ Bangkok, 2 S Sathorn Road
Bangrak, Bangkok, 10500